Seems that a new juice bar named Clover is set to open on La Brea on Thursday and Laura is involved in this.
Many her tweets and the announcement on her official website are to confirmation, report it, here too:
"Start your year off right in LA with some raw cold pressed juice from the juice bar I'm involved with, "Clover" on La brea! Opening 1/24/13!"
The shop's main draw is its cold-pressed juices, there will also be kombucha on tap, Stumptown coffee, wheatgrass shots and various cleanse programs for detoxification.
The refrigerated food will be a mixture of sandwiches and salads made by Flore vegan cafe in Silver Lake as well as by chef Bruce Kalman (of the Churchill). Options include fresh fruit, chocolate chia pudding, cranberry blueberry quinoa salad with almonds, raw mega green kale salad, avocado and cashew cheese sandwiches, and roasted vegetable and tofu wraps.
The juice menu will change seasonally and based on what is available from local farmers.
The restaurant is bright and airy with floor-to-ceiling subway tiles and lots of fresh flowers.
Grand Opening: Thursday, January 24th, 2013
342 South La Brea Avenue
Los Angeles, CA 90036
Hours: Weekdays: 7am - 9pm / Weekends: 9am - 7pm
Web Site: LINK
Facebook Page: LNK
Twitter Page: LINK
Pinterest Page: LINK
Updates as become available....